Kimbo Extra Cream Espresso Beans 1kg
Kimbo Extra Cream is the espresso of choice for coffee lovers in Naples and all over the globe. It is sweet, has an intense crema, and a well-balanced body. It is sure to please anyone's taste.
This blend of Robusta-Arabica coffee beans from Brazil, Central America and Asia has a medium roast profile. It's a great base for Latte, Cappuccino and Flat Whites.
Product Description
Kimbo Espresso Bar Extra Cream is a high-quality blend of coffee beans that produce an aromatizing espresso with a thick and creamy crema. Its Robusta and Arabica coffee beans are carefully selected to hit the sweet spot between acidity and sweetness and deliver a full-flavored espresso. The result is an excellent espresso base that punches above its weight with milk, excelling in Lattes, Cappuccinos and Flat Whites.
This blend is comprised of 40 percent Arabica and 60 percent Robusta from Central and South America. It also includes a small amount of Indian Robusta. This blend produces a robust espresso with sweet, fruity notes, flavored with pepper and cinnamon. This balanced blend is ideal to use in a fully automatic coffee maker. It is also suitable for espresso drinks with milk.
This coffee is shipped in a biodegradable plastic bag made of natural fibers. It can be used multiple times, significantly reducing the use of cardboard packaging. This is an excellent option for those who are concerned about the environment. The coffee is gluten-free and has no artificial flavors or preservatives.
Origin
Kimbo extra cream is a coffee with a sweet flavour and delicate aroma. It is the result of a thoughtful choice of raw materials and achieves the perfect balance between sweetness and acidity. A long-lasting crema and a well-balanced body round off this blend and make it a favorite for any palate.
This Robusta-Arabica blend of coffee from Brazil, Central America and Asia has a medium roast profile, full body and a sweet spot of creaminess and sweetness acidity. It creates a wonderful thick, rich crema and an excellent espresso base that is over the top of milk; it is excellent in lattes, cappuccinos and flat whites. It is our top selling blend from the Kimbo professional range.
The beans are carefully selected from the top regions for coffee cultivation around the globe, and then meticulously roasted for an outstanding coffee. The beans are carefully blended to create the perfect blend that can be used in fully automatic machines. Kimbo's product line has enjoyed success for more than 50 years due to its strict adherence to traditions and dedication to the highest standards of quality.
This is the reason why the company is able to offer a wide range of top-rated Italian coffee and cappuccino blends for all types of espresso makers. Kimbo also supports local farmers and producers in the areas where it operates.
All the ingredients used in the production of this high-quality coffee come from the region, which helps support the economy of that region. This also helps conserve the environment and reduce the negative impact on the region. This is why all our products are packed with paper and glass, reducing the need for cardboard packaging.
Roast
Kimbo Extra Cream is a high-end blend of coffee that has mild sweetness and a delicate, full aroma. The beans for this blend are carefully selected and expertly roasted in order to give you a taste that is truly extraordinary. The result is an espresso that is full and rich with a crema that lingers in the mouth. This coffee is perfect for those who love traditional Italian cappuccino and espresso.
This blend of Robusta beans and Arabica beans from Brazil and Central America is characterized by its medium roast profile. This makes sure that the coffee is full-bodied and hits the sweet spot of acidity and sweetness. The roast produces a beautiful crema. This makes the coffee suitable for milk-based coffee specialties such as cappuccinos or caffe lattes.
The process of roasting takes place in close cooperation with coffee farmers from the production countries. The experts from Kimbo visit the cultivation areas and choose only the top varieties of raw material. The beans are then meticulously prepared prior to roasting at the factory in Naples. Professional tasters scrutinize the coffee after roasting to ensure it is of high quality and consistency. Kimbo's experts aim to achieve the perfect balance between acidity, sweetness and body.
A roast that is too dark could cause the coffee to taste bitter and unpleasant. The roasting process needs to be carefully monitored and controlled to ensure the most optimal results. Kimbo utilizes modern technology and advanced equipment to get the best possible results. coffee beans offer has its own laboratory to monitor the roasting. This ensures that the coffee is always made in accordance with the highest standards set by the customer, and that it adheres to strict guidelines.
The coffee of Kimbo is a high-quality product that can be used in any type of coffee machine. Kimbo also has its own coffee bar serving delicious espresso as well as other coffee-related specialties. The coffee is also available in capsules that can be used with the Nespresso machine. The coffee is available in light roasted Crema Classico and dark roast Crema Intenso. Try both to find out which is your personal favorite.
Flavor
The combination of top-rated coffees produces a delicious espresso that has a thick and sweet crema. It is ideal for making milk-based drinks like cappuccino and macchiato latte. It is the perfect balance of sweetness and acidity. The fruity notes and a hint of licorice add a rich flavor. Its well-balanced body and long-lasting crema and rich flavor will satisfy any palate.

This coffee is a unique product that is distinct from other Kimbo products thanks to the fact that it consists of 100% arabica coffee beans, making it more mild than Kimbo's typical range. It is a cup which can be consumed all day without losing the distinct taste of Neapolitan Espresso culture.
Kimbo Extra Cream is the most reliable of the range, a coffee that delivers an excellent foundation for your espresso creations. It is incredibly strong and solid, pounding its weight in milk and excels in Lattes, Cappuccinos and Flat Whites. It is the result of a careful selection of Arabica and Robusta beans, with medium roast. The resultant coffee has an ideal balance of creaminess and sweetness, and is full-bodied, producing an outstanding crema, and is a perfect base for espresso. It excels in lattes, flat whites, and cappuccinos. Its balanced body and long-lasting, dense crema makes it the perfect option for all kinds of coffee drinkers.